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Substitutes for Flesh Foods

Edwin Fulton
Substitutes for Flesh Foods
The enthusiasm with which the first edition of The Vegetarian Cook Book was received by the public, and the increasing demand for a more extended work on the same subject, have led to a careful revision of the book. This edition, like the former, is placed upon the market with the intention of supplying a need not met by the ordinary cook book. It is a recognized fact that the foundation for many of the ills of the human race is laid at the ...

CHF 21.50

The English Housekeeper

Anne Cobbett
The English Housekeeper
I HAVE taken so much pains to make the following work deserving of the title it bears, that I could not, without affectation, pretend to undervalue my own performance, by anticipating doubts of its utility, or by expressing any fear lest my friends should be disappointed when they look into it. Every publication of this description is necessarily calculated to be of some essential service, for it must not only be practical in its descriptions ...

CHF 22.50

Italian Hours

Henry James
Italian Hours
Italian Hours is a book of travel writing by Henry James published in 1909. The book collected essays that James had written over nearly forty years about a country he knew and loved well. James extensively revised and sometimes expanded the essays to create a more consistent whole. He also added two new essays and an introduction. Italian Hours ends with the phrase, "the luxury of loving Italy, " and everything in the book indicates that ...

CHF 23.90

Pie and Pastry Cookbook

Ana D. Brewer
Pie and Pastry Cookbook
A meat pie or savory filled meat pastry is an economical and easy way to use leftovers or to create hearty meals. You can make the dishes from just about anything. The whole family will love meat pies and turnovers. The variations are endless. Meat filled turnovers are great to keep on hand in the freezer and for eating on the go. Kids and teenagers love these hand pies. With 250 recipes, you will find any number of main dish pies o...

CHF 22.90

The Omnipotent Self, A Study In Self-deception And Self-cure

Paul Bousfield
The Omnipotent Self, A Study In Self-deception And Self-cure
Dr Paul Bousfield provides an easy reading introduction of psychoanalysis to the common person. In simple, non-judgmental terms, Bousfield explains how under stress one can fall back and regress to the security of infancy fantasies without being conscious of this regression. Many people, while not considering themselves as suffering from any nervous ailment, nor desiring the services of a physician, are yet far from being perfectly happy in...

CHF 20.90

Reading of Complete English Classics

Charles A. McMurry
Reading of Complete English Classics
he gradual introduction of the choicer products of literature into the grades of the common school has been going on for several years. Bringing the school children face to face with the thoughts of the masters has had often a thrilling effect, and the feeling has spread among teachers that a new door has been opened into what Ruskin calls "The King's Gardens." As we stand at this open portal to the Elysian Fields of literature, there may fa...

CHF 23.90

Luncheon Party Menu Ideas

A. Bradley
Luncheon Party Menu Ideas
Meals of many courses are neither practical nor popular with the modern hostess. For a company luncheon or supper it is not necessary to serve more than a hot dish, a salad, a biscuit or sandwich, a dessert and a beverage. A first course and a relish may be provided if desired. The following menus were arranged especially as Sunday night suppers, but they are equally suitable for midday luncheons or high teas. Many of the dishes will be foun...

CHF 19.90

Rural Wealth and Welfare

George Thompson Fairchild
Rural Wealth and Welfare
In giving these pages to the public I offer no apology for a restatement of fundamental principles always requiring adjustment to new life and circumstances, but economic literature has usually dealt too exclusively with the phenomena of manufactures and commerce to gain the sympathy of rural people. An experience of more than thirty years in handling such subjects at the Michigan and Kansas Agricultural Colleges, together with the expressed...

CHF 27.90

A Little Cookbook for a Little Girl

Caroline F. Benton
A Little Cookbook for a Little Girl
Part storybook and part cookbook, A Little Cookbook for a Little Girl introduces us to Margaret, a pint-sized and persistent scamp who desperately wants to do "little girl cooking, " all by herself. Her mother, her grandmother, her "Pretty Aunt" and her "Other Aunt" attempt to hold her off until she's older, but Margaret prevails and learns to create Victorian-era breakfasts, suppers, dinners and desserts. We've left Caroline French Benton...

CHF 20.90

The Astral World

Joel Tiffany
The Astral World
The relations of man to his God have occupied the first minds of every age, but without rendering those relations so understandable to the mass of mankind as to be admitted as true. It has been evident to many, although not to all, that some minds so engaged have been inspired to write beyond the current knowledge of their day, indeed to foretell truths which could only be recognized as such after centuries of progression. The natural pro...

CHF 23.90

Vegan Cookbook

Crystal K. Greene
Vegan Cookbook
We all know the struggle.. trying to make delicious Vegan meals that are also healthy can be difficult for a busy person. This is where "Exotic Vegan Cookbook" will be your ultimate weapon. Specifically designed to help you whip up delectable Vegan dishes that are super simple to make all while using affordable and easily accessible ingredients. Simple step-by-step guide to maintaining a Vegan diet that is perfectly balanced and healthy......

CHF 18.50

Everyday Recipes Book

Bertha G. Crumb
Everyday Recipes Book
This cookbook is a great way to save time and money with wholesome grab-n-go options for breakfast and lunch, and quick dinners you and your family will love. Everyday Recipes Book introduces you to the benefits of meal planning templates and shopping tips designed to meet specific nutritional goals: Clean eating¿Learn how to make a week's worth of well-balanced meals from a variety of food groups and minimal processed canned or frozen foo...

CHF 23.90

The Elegant Art of Dining

Clarence E. Edwords
The Elegant Art of Dining
San Franciscans, both residential and transient, are a pleasure-loving people, and dining out is a distinctive feature of their pleasure. With hundreds of restaurants to select from, each specializing on some particular dish, or some peculiar mode of preparation, one often becomes bewildered and turns to familiar names on the menu card rather than venture into fields that are new, of strange and rare dishes whose unpronounceable names of the...

CHF 22.50

Elementary English Course

Winnie A. Huber
Elementary English Course
Get the expert instruction and practice needed to take your English skills to the next level! Practice Makes Perfect: Elementary English Course helps you take your English grammar skills to a higher level and gives you the confidence to speak and write in your new language. This accessible workbook leads you through English grammar using concise, easy-to-understand language designed to keep you focused on achieving your goal of total fluency...

CHF 30.90

The Golden Age Cookbook

Henrietta L. Dwight
The Golden Age Cookbook
Reach back, to the age of your Grandmother, the Golden Age. The Golden Age Vegetarian Cookbook combines a healthy diet with oodles of valuable veggie cooking knowledge and mouth-watering recipes. Truly a "celebration" of recipes - they are vibrant, healthy, and delicious and are perfect for an everyday meal or special celebration, without the need to rely on overly processed foods. Why look back at these tried and true recipes? Because y...

CHF 22.50

Love At First Bite

Pamela W. Fields
Love At First Bite
In this cookbook, Pamela presents a tribute to American home cooking. With dishes passed down from generations of family, she introduces a deeply personal and essential collection of recipes inspired by his multicultural experience, melding the flavors of suburban America with the ingredients and techniques his parents grew up with. In his debut book, Pamela will teach you to master bao, dumplings, scallion pancakes, and so much more throu...

CHF 20.90

The Power of Faith

Isabella Graham
The Power of Faith
Unique Elements The Power of Faith by Scottish author Isabelle Graham is an inspirational biography first published in the United States of America. Sneak Peak Nothing else mattered but that they knew and loved the Lord. Nothing. 'My only concern and prayer to God for them is, that they may be early taught to love God... The Power of Faith Synopsis The Power of Faith-Exemplified in The Life and Writings of The Late Mrs. Isabella Gr...

CHF 26.50

A Party Without Cake is Just A Meeting

Carolyn G. Carter
A Party Without Cake is Just A Meeting
This cookbook gives you the lowdown on basics, from building a fuss-free pantry to mastering easy-as-pie twists on old favorites. You'll stuff, layer, frost, and meringue your way to the cherry on top of pretty much every meal. If Confetti Birthday Soufflé, No-Bake 16-Layer S'mores Cake, and Sour Cherry Fritters don't float your boat (are you feeling ok?), here are recipes for any hankering, mood, or occasion, whether you're jonesing for a...

CHF 19.90

The Cook's Essential Kitchen Dictionary

Barbara Q. Talbot
The Cook's Essential Kitchen Dictionary
A fascinating blend of food history, etymology, anecdotes, origins and culture. Often, in the middle of preparing a recipe, an unfamiliar term pops up seemingly out of nowhere. Not recognizing a word and its meaning can diminish the pleasure of preparing a dish. This comprehensive reference is completely revised with its thousands of definitions and a wealth of historical background for cooking concepts and word usage. Each entry from the pr...

CHF 20.90

Fasting Cure and Its Benefits

Upton Sinclair
Fasting Cure and Its Benefits
Upton Sinclair was not only a prolifc and much admired author, but also a follower of Bernarr MacFadden's Physical Culture movement (see his Physical Culture Cook Book, 1901) and a member of the editorial staff of Physical Culture Magazine. Dedicated to MacFadden, this volume advocates the benefits of systematic fasting in producing long-lasting health benefits. This book is a reprint of two articles written by Mr. Sinclair on the general ...

CHF 19.50